02-Sep-2010
Views: 4300
Ayurveda
Heat a spoonful of mustard oil in a wok/kadhai and add mustard seeds, curry leaves, a slit green chilly, grated carrots and onions. Add the idli pieces. Toss and serve.
Tags: recipe, microwave-recipe, food, vegetarian, South-Indian-food
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22-Sep-2010
Views: 2972
Ayurveda
Pitta is responsible for our discretion faculty, the fire of discretion. It also affects the fire of mind and body metabolism, vision, perception and digestion. Regular mealtimes with a pitta pacifying menu is recommended. Reduce sour and astringent foods. Take more of sweet tasting foods, except honey and molasses.
Tags: pitta-pacifying, ayurveda, vegetarian, fat-free-recipe, summer-recipe, Indian-food, recipe, Ayurvedic-food,
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