In winter, this lovely beetroot onion raita goes very well with lunch. It can also be served with sandwiches and burgers.

This Apple jaggery warm dessert is a lovely bhog for Krishna, especially in winter. Great as nutritious baby food too :)

This raddish-draksharishth salad makes for a lovely winter lunch accompaniment!

This simple pulao is a winter delight for lunch, along with salad, papar, chutney, raita and laddoo. It goes very well for bhog for baby Krishna too.

The new potato harvest in India is well-used to prepare for the Holi festival. Alu papar and Alu chips are sun dried in the hot February-March sun.

Spinach is growing very well in my rooftop garden. No pesticide, no chemical fertilizer has been used, which makes it healthy for my family. In a salad, this fresh spinach tastes even better!

Paan has been long used as an item in worship and sacred food prasadam. Betel leaf is a mouth freshner. Meetha Paan is largely popular in North India, Lucknow, Varanasi, Patna.