Enjoy this delightful Russian dish.

Kasha Varnishkes is a traditional Russian dish that combines hearty buckwheat groats with pasta. It is a flavorful and satisfying dish, perfect for a comforting meal. The addition of yogurt on top adds a creamy element. Enjoy!

Kasha is a traditional Russian porridge made with buckwheat groats. It is commonly enjoyed as a breakfast dish, but it can also be served as a side dish with stews or roasted vegetables.

My grandmother made this stir fry on a wood fire in a chulha for a winter lunch. The colours fascinated me as a child and I learnt the recipe just by watching her make this methi gajar panchratan Punjabi sabji.

Why do i bother to use Sehjan leaves in daily meals? Well, Sehjan, drumsticks or moringa adds diverse micronutrients to the diet, reducing the need to buy a variety of ingredients, food supplements or bottled vitamins and minerals.

I make this winter treat when Amlaki or gooseberry and beetroot, both powerful immunity boosting foods are fresh and in plenty:)

Washed, peeled, blended in the mixie with salt and spread out thinly to dry in the November or March sun, this sundried masala gives me a lot of confidence in the kitchen:)